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Barbara Reilly of Arnold Worldwide Named to Crescent Ridge Dairy Board of Directors - Crescent Ridge Dairy, a third-generation owned and operated dairy farm, recently named Barbara Reilly to its board of directors
Barbara Reilly of Arnold Worldwide Named to Crescent Ridge Dairy Board of Directors

 

NewswireToday - /newswire/ - Sharon, MA, United States, 2008/03/01 - Crescent Ridge Dairy, a third-generation owned and operated dairy farm, recently named Barbara Reilly to its board of directors.

   
 
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Reilly, a managing partner and executive director at Arnold Worldwide, becomes the member of the Sharon, Mass.-based company’s board.

During her 27-year-career, the last 11 spent at Arnold Worldwide, Reilly has spearheaded many major campaigns, including JetBlue Airways during its first two years in operation and Citizens Bank for the past seven years when the bank grew from 28th largest in the country to eighth.

In addition to those accounts, the Northeastern University grad has also led a unique discipline within Arnold, called Women’s Insights, a group dedicated to understanding the role women have on influencing in the background and purchasing products and services. For this effort, the agency won an assignment from Katie Couric on the Today Show to promote awareness of colorectal cancer among women.

“We’re positively thrilled to add someone of Barbara’s caliber to our board. Not only does she bring a wealth of experience from the advertising world, but has demonstrated leadership and a willingness to mentor and share that knowledge with others,” said Mark Parrish, president and third generation of the Parrish family to run Crescent Ridge Dairy.

Reilly, a Walpole resident, joins Wayne Smith, Jay Slattery and Ted Winston as the standing members of Crescent Ridge Dairy’s board.

“We’ve been a home delivery customer of Crescent Ridge Dairy for 16 years now, so being selected to Crescent Ridge Dairy’s board of directors, to me, is really quite an honor. Even more so when you consider they’ve been able to sustain a thriving family business over the course of 75 years and three generations,” said Reilly. “I’m absolutely looking forward to being a part of the continued growth and success of Crescent Ridge Dairy.”

Crescent Ridge Dairy provides home delivery of all natural, rBST hormone-free whole, 1%, 2% and non-fat milk and more than 150 other top quality food items to more than 100 communities in the Boston area. All milk is pasteurized, homogenized and bottled in environmentally friendly glass bottles.

Crescent Ridge Dairy also sells its world-famous ice creams—named one of the 10 best ice creams in the world by The National Geographic—at its “dairy bars” in Sharon, Massachusetts at 355 Bay Road and 176 South Franklin Street (Route 37) in Holbrook, Massachusetts and via home delivery. Dairy bars are open seven days a week from 11 am to 7 pm The Holbrook dairy bar is currently closed but will reopen on April 15.

Crescent Ridge Dairy has been named a “Dairy of Distinction” by the Massachusetts Farm Bureau and was the recipient of the 2007 Massachusetts Family Business award given by the Northeastern University Center for Family Business and the Family Firm Institute’s New England Chapter.

Quality, Convenience & Extreme Customer Service
Serving more than 100 communities throughout the Boston area, Crescent Ridge Dairy (crescentridge.com) provides the convenience, quality and customer care demanded in today’s busy lifestyles. In addition to their home delivery service of milk and 150 food items, Crescent Ridge’s “Dairy Bars” in Sharon and Holbrook, Massachusetts. Located at 355 Bay Road in Sharon and 176 South Franklin Street in Holbrook, the Sharon dairy bar is open year round, seven days a week, from 11 am to 7 pm; the Holbrook dairy bar will reopen on April 15, 2008.

 
 
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Barbara Reilly of Arnold Worldwide Named to Crescent Ridge Dairy Board of Directors

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Crescent Ridge Dairy |
Publisher Contact: Mark Parrish 
800-660-2740 mparrish[.]crescentridge.com
 
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